- Servings : 12-15
- Prep Time : 2:30 h
- Ready In : 2:30 h
Special Crepes with all well within. A sweet cooler that will enjoy small and large. Put your imagination to work, open and the kitchen cupboards to see what is there and create a sweet without much trouble but very very tasty.
200gr. Just Marshmallows or chocolate coated, cut into pieces or small sized
1 ½ Cup crushed peanuts or nut that you want
1 Cup coconut flakes
1 ½ Cup coconut wafer crushed or that wafers we want
350gr. cooking chocolate
350gr. Milk chocolate
Butter for the form
For decorating (on demand):
White chocolate, melted
Peanut butter melted
Or whatever else we like
In a large bowl, add the marshmallows, the peanuts, the coconut flakes and wafers and mix.
Melt the chocolate in a Bain Marie and the milk chocolate and sprinkle on remaining ingredients.
Stir evenly and spread the mixture in a buttered mold or wreath form that we want.
Refrigerate for 1-2 hours and flip in dish.
Cover the surface with different materials than recommended for decoration and allow another half-hour in the refrigerator, before you cut into pieces and serve.